
The sunshine was fooling around with us today. When we left home the sun was out, by the time we got out of the car and walked onto the allotment site, it started pouring down. Typical. Look at the guttering and you can see the rain pouring in. Good job we recycle the rainwater which slowly, or in this case very quickly makes its way to the water butts behind the hut. An ingenious system developed
wee Alex, my plots previous owner.

D decided to hide, I mean shelter in the tomato greenhouse, where he began the process of pricking the tomato side shoots, whereas I spent most of the time inside the other greenhouse. So let me give you a little up-date on what's happening indoors.

Rainbow swiss chard coming along very nicely. These did really well last year, plus they made the plot look rather vibrant.

A whole list of other seedlings including green beans, cabbages and lettuces are stacked on this rack. Some of the trays need up-potting, a job for tomorrow I think.

This broad bean plant is beginning to flower, it needs to find it's way to Ds plot tomorrow.
Hestia is a dwarf runner bean. It shows of some lovely red flowers that later develop into the edible runner bean. It's a good productive plant for pots, a good one for the balcony, veranda or porch.
Silverline white sprouting broccoli.

When the rain stopped, which it did now and again, I managed to transplant both the white and purple sprouting broccoli into its allocated
brassica bed, which D then covered over with netting.

The strawberry bed is starting to perk up even more. I wish I knew what variety these were. I transplanted these last year from D's plot, as they were getting overcrowded by the raspberries.

A good tip I picked from
Celia Brooks Brown blog was to move leeks that you are not ready to use, which I have done. I will cook with these when I get back from
Paris. At the back of this plot are my potatoes which are starting to emerge through the soil.

D also took of the netting that was covering the
alliums (red and white onions) to stop the magpies from pulling the
allium seeds out. I think they should be safe from the magpies now.

Carrot seedling coming up too, all in a nice neat line.

I also took a peek under the netting of the other
brassica bed where I had planted some cabbages, turnips and cauliflower - they seem to be okay too, not swished or dislodged by the downpour.
Even though it rained on and off, I managed to spend about 4 hours at the allotment today. Most of it undoubtedly in the greenhouse, hence the number of pictures in this entry.
I am amazed at the variety of produce you grow!
ReplyDeleteThanks Michele,
ReplyDeleteI do try and am learning all the time.
wow, i wish our garden would grow lovely fresh veggies like yours. Our soil is way too sandy and every attempt at growing veggies flopps :(
ReplyDeleteI bet cooking with your fresh veggies is wonderful! :)
Thank you so much for visiting Rose. How did you find my blog?
ReplyDeleteIn my back garden, which is quite small. I have successfully been able to grow some veg in pots. Maybe that is something you can consider. Zucchini, swiss chard, spring cabbages and lettuces do really well.
I am fortunate now that I have an allotment plot as growing and eating your own veg tastes good and is miles better for the environment.