I a little mift with blogger, I wrote an entire post with a new recipe that I created from scratch and it has got lost in blogosphere, not sure what happened, but I am really mift. So instead of the post that I was originally going to share, I have decided to share some Welsh vegetarian recipes that happen to be vegan and perfect to share during Vegan Mofo. These are recipes that I have created over the years with Welsh ingredients including Laverbread - a seaweed.
I did mention yesterday that I would throw in some recipes inspired by my Welsh roots too, so why not now. I've made a vegan Welsh Laverbread Caviar, but will save that to showcase later, but for now enjoy these and click on the link that will take you to the recipe and to the original post.
By the way, did you know in Wales, we have our very own Valentines Day? Yes we do - St Dwynwen's Day.
You will also find Welsh Chilli Con Carne made with red peppers, white beans and leeks - the colours of the Welsh Flag in a bowl and a Welsh Dragon Pie.
To end, I have a number of other Welsh recipes that I have made vegetarian, but have yet to be veganized (or that I have made them, but have not yet featured on my blog as of yet) such as the world famous Welsh Cakes, Glamorgan Sausage; The Glamorgan Dog based on The Hot Dog, Welsh Vegetarian Haggis in a Lasagne, Welsh Pakoras aka the Onion Bhaji and even Welsh Rarebit Risotto. So watch this space this month as some of these will be making an appearance in vegan form.