Well there are no plans to make some this Easter weekend, I am just taking the opportunity to share some that I made some time last year, but never got round to sharing.
I think the reason I never shared these was because I never got round to taking a photograph of them when they had been deep fried and served.
Still here they are...ready to get their golden colouring and crisp coating.
Have a good and restful Easter Weekend.
Other Vegetarian Scotch Egg recipes
Vegetarian Jerk Spiced Scotch Egg (2014)
Beetroot Scotch Egg (2013)
Welsh Glamorgan Eggs (2013)
The Vegetarian Scotch Egg (2009)
Chocolate Scotch Eggs