It is not often I go to a vegan food blog site and go 'oh my goodness I’ve stumbled upon some real delectable treasures here. All mouth watering and food I really want to eat'. But this is what happened to me when I came across Debbie's blog Maple Spice by pure chance while surfing the net a little while ago. I so wish I had found it much earlier. The dishes are all photographed beautifully too. It shows that some of the best blogs are yet to be discovered and are not on many peoples blogroll. I know there are a lot of established vegan food blogs about, but for me this is perhaps my favourite vegan food blog by far. I also like the fact that many of the recipes do not rely too heavily on specialist ingredients which some vegan food blogs do, such as vital wheat gluten to make seitan (a vegan mock 'meat' substitute) which is both expensive and difficult to find in the U.K.
So do go and check it out, if nothing else I think you will be impressed with the Veggie Burger cake,vegan fondant fancies and double layer pumpkin cheesecake.
Here are some of the innovative vegan recipes that have excited me, I will definitely be making these in the very near future. The Artichoke heart pasta; apple pie jam; fondant mushrooms; and the vegan rullepølse.