As I am unable to showcase my vegetarian haggis roti at this present time, I thought I would share a link to some other roti recipes on my blog. But imagine a veggie meaty spicy stuffed pizza. Mmmmm is right.
There is something called Katlama in Pakistani cuisine: a flatbread stuffed with keema (spicy minced lamb) cooked on both sides and then coated in full fat butter. I used to indulge in katlama also known as Desi Pizza in my early teens. My father would bring it back from his trip to Birmingham. It was the one time we would be treated to eat something that my mother had not cooked. So this idea of stuffing haggis (or meat) into a roti is not completely original.
|Stuffed Haggis Mushroom with Curried Neep Chips|
I know its a bit late, but if your still wondering what to do tonight, I also have some ideas for a fusion Burns Night cuisine - Just check out the link.